Jules Destrooper stands for pure, full flavours, without preservatives, colourings or artificial flavourings. In a nutshell, premium quality: the greatest care and the best natural ingredients.
Jules Destrooper's biscuits are valued around the world because of their refined taste, crispy texture and sensational flavour.
We select only the best ingredients, such as the purest summer butter, Belgian chocolate and delicious almonds from Valencia.
Warm the plain waffles in an oven at 180ºC until soft and press onto a narrow cylinder to create a taco shape. Mix the crab meat with some lime juice, fleur de sel and olive oil. Place the tomato tartare on the bottom of the Butter Crisp taco. Divide the crab between the tomatoes and spoon over a little chilli sauce. Garnish with finely grated lime zest and Greek basil leaves.