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Virtuoso, Cheddar and ketchup

Appetisers
Mealtype
00
Hour
10
Min
Easy
Difficulty

Slice the biscuits into thin strips. Finely grate the cheese and spoon into the verrine. Pipe some ketchup onto the cheese and sprinkle in the sliced Virtuoso biscuit.

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Ingredients

  • 4 Virtuoso biscuits

  • 100g Cheddar cheese

  • 1 tbsp ketchup

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Way of working

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Slice the biscuits into thin strips. Finely grate the cheese and spoon into the verrine. Pipe some ketchup onto the cheese and sprinkle in the sliced Virtuoso biscuit.

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